Served with chips
Served with chips
Served with chips
Served on a toasted bun, with tomato lettuce, onion and pickle
Grilled with American Cheese on Texas Toast
1/2 pound choice beef burger, with peanut butter, bacon, american or swiss cheese, lettuce, tomato & onion on a toasted bun.
1/2 pound choice ground beef with egg, bacon, fried onion, cheese with lettuce & tomato on a toasted bun.
Ground beef patty with sautéed onions, swiss & american cheese, toasted on sourdough bread.
Grilled to your liking with American Fries and Onions
8 sticks served golden brown with marinara sauce
Deep-fried, served warm and cheesy. A Wisconsin favorite!
8 wings deep fried to a golden brown
stacked high to tantalize your taste buds
Your choice of three
Area's finest salad bar to build a salad as you like it. Includes homemade soup with a sandwich it is $5.00
Fresh cut romaine lettuce topped with Cajun chicken, and tomatoes tossed with ranch dressing
fresh cut romaine lettuce tossed with our ceasar dressing, croutons, and parmesan cheese, Add chicken breast - $14.69
8oz salmon served with dill sauce
center cut lean Iowa chop smoked and grilled to perfection with sauerkraut and red cabbage
8oz breast filet charbroiled topped with onions, peppers, and melted mozzarella cheese
8 oz Grilled Chicken Breast smothered with bacon, BBQ sauce & two Wisconsin cheeses.
covered with bacon and onions
12oz – the steak that made the Midwest famous! You're sure to enjoy this tender favorite 8oz - $17.64
20oz Porterhouse marinated in Marty's special sauce. If you like steak, you'll love Marty's favorite
5oz delicious Black Angus tenderloin at its best 10oz - $33.00
10oz served with mushrooms and onions
10oz flavor delight! Always center cut
12oz favorite of many, this tender Black Angus prime steak is a real masterpiece
we buy the best ribs we can find and then slow cook them and serve them with our special BBQ sauce (Full Rack) (Half Rack) $20.99
8oz Prime Steak Marinated with Black Pepper Garlic Seasoning
Marty only serves the best shrimp! Five jumbo shrimp hand-battered and deep-fried or broiled in butter – you choose your favorite way
3 pieces haddock served with tartar sauce or drawn butter, this dish will change the mind of even the toughest "fish skeptic"
broiled cod (2 pieces) smothered with mushrooms, onions and cheddar
Marty combined a select cut 12oz Rib Eye steak, charbroiled to perfection, and tempura shrimp, hand-dipped and fried to a golden brown
Your choice of potato
2 pieces of cod, deep fried, and 3 large fantail shrimp
5 Jumbo Fantail Shrimp, deep fried to a golden brown full order (5) half order (3) $14.69
½ lb ground sirloin on a toasted bun with tomato, lettuce, onion and pickle
sliced tender beef on a hoagie bun served with au jus
8oz Rib Eye steak broiled and served on toast
sliced Prime Rib piled high on a bun with onions, peppers and cheese
honey mustard sauce on the side
On Texas toast. A house specialty!
an all-time favorite! Tender deli corned beef, sauerkraut and Swiss cheese serve on marble rye with Thousand Island dressing
crisp lettuce, bacon and tomato served on whole wheat toast
sliced white meat turkey, crisp lettuce, bacon, tomato and mayo served on whole wheat toast
with Caesar dressing
Prime Rib with peppers, onions, mushrooms and Swiss cheese
with French fries
3 strips served with French fries
¼ lb fresh ground beef with French fries
5 mini corn dogs served with French fries
we use premium Wisconsin cheese with French fries
we serve up your family's favorites.
6oz boneless, skinless chicken breast, broiled and served on a toasted Kaiser roll with honey mustard sauce
crisp lettuce, bacon and tomato served on whole wheat toast
served with your choice of bread
Tuna salad and American cheese served on toasted marble rye
an all-time favorite! Tender deli corned beef, Swiss cheese and sauerkraut served on dark rye with Thousand Island dressing
sliced white meat turkey, crisp lettuce, bacon, tomato and mayo served on whole wheat toast
thinly sliced prime rib served hot on a toasted hoagie sourdough roll with au jus on the side
turkey and ham thinly sliced with American and Swiss cheese grilled between French toast
served on a toasted bun with tomato, lettuce, onion and pickle
ground beef patty with sautéed onions, Swiss and American cheese toasted on whole wheat bread
Your choice of grilled chicken, deep fried chicken strips or seasoned Steak with bacon and lettuce tomatoes wrapped in a whole wheat tortilla. Steak is grilled with mushrooms & onions.
crisp lettuce topped with julienne of turkey, ham, cheese, boiled egg, tomato, cucumber and choice of dressing
tossed crisp romaine lettuce with dressing and croutons, topped with parmesan cheese and tender grilled chicken strips
All your favorites
with choice of Sausage, Bacon or Ham w/Toast
Bacon or Ham w/Toast and Hash Browns
Bacon or Ham w/Toast and Hash Browns
with a 6oz Rib-Eye Steak, Hash Browns and Toast
1/2 ORDER $7.35
Two poached eggs and Canadian bacon served on English muffins with our homemade hollandaise sauce
with Ham, Green Pepper, Onions, Mushrooms and Cheddar
with Onion, Mushroom, Green Pepper, Tomato and Cheddar
with American Cheese on a toasted Bagel
with American Cheese on an English Muffin
with Green Pepper, Onion and Ham pieces scrambled into eggs on Toast
Marty’s Steakhouse presents a broad, classic American-style menu that balances hearty grill favorites with comfort foods and all-day breakfast options. The lunch selection includes familiar staples like Chicken Strips W/ Fries, Basic Burger, Cheeseburger, Bacon Cheeseburger, and the signature Marty Burger, offering straightforward, satisfying choices. Appetizers such as Mozzarella Sticks, Cheese Curds, Chicken Wings, Onion Rings, and 4 Chicken Tenders set a traditional, indulgent tone, while salads like Salad Bar, Cajun Chicken Salad, House Salad, and Cesar Salad provide lighter balance. The steakhouse identity shines through in Rib Eye, Filet Mignon, Top Sirloin, Chopped Steak, and Marty’s Special Steak, alongside house specialties including Broiled Salmon, Smoked Pork Chop, Lumberjack Chicken, and Liver and Onions. Seafood options such as Tempura Shrimp, Broiled Or Deep Fried Haddock, Smothered Cod, and Steak & Shrimp add variety, while sandwiches and alternatives like French Dip, Steak Sandwich, and Marty’s Philly Sandwich keep things casual. The menu also caters to younger guests with items like Popcorn Shrimp, Mini Corn Dogs, Kiddiburger, and Grilled Cheese Sandwich, reinforcing its family-friendly approach. Breakfast and all-day offerings include omelets, griddle plates, and sandwiches such as Ham And Cheddar Omelet, Two Eggs With Hash Browns And Toast, and Breakfast Sandwiches, plus rotating Dinner Specials like prime rib, BBQ ribs, and broasted chicken, making the overall menu extensive, traditional, and heavily focused on comforting, well-known American dishes.